Fish
Author(s): Murdoch Books Test Kitchen
A diverse collection of simple and tasty recipes using fresh and delicious ingredients. Chapters are divided by cooking methods and include pot, pan, oven and barbeque. Methods such as steaming, poaching, baking, grilling and frying are explained and recipes using all sorts of seafood are included.
General Information
- :
- : Murdoch Books
- : Murdoch Books
- : 01 March 2009
- : 220mm X 180mm
- : Australia
- : books
Other Specifications
- : Murdoch Books Test Kitchen
- : 1
- : 200
- : 90 colour photos